Navaswad Garam Masala is a very important spice blend in most of the Indian recipes like paneer butter masala, veg kadhai, maa ki dal and also in most of the non-veg preparations. This masala mix makes any food flavourful. Since the masala is very strong and intense, a small to medium batch is all that you need to liven up the recipes. It is basically used alone or in combination with other seasoning.